Hotels & Resorts
Key Benefits
Why Hotels Use Menuy
Hotels juggle multiple food and beverage outlets — the main restaurant, room service, pool bar, lobby cafe, banquet catering. Each needs its own menu, but managing them all should be simple.
Menuy lets you create separate menus for each outlet under one account. Update room service pricing, add a pool bar special, or swap the restaurant's seasonal menu — all from one dashboard.
How to Set Up Your Hotel Menus
Create a menu per outlet. Room Service, Restaurant, Pool Bar, Lobby Cafe — each gets its own branded menu with its own QR code and URL.
Add multi-language support. International guests expect menus in their language. Add translations for your key languages and Menuy shows the right version automatically based on the guest's phone settings.
Place QR codes strategically. In-room cards on the nightstand for room service, table tents in the restaurant, weatherproof signs by the pool, and a display in the lobby. Each QR code links to the right menu.
Use categories for meal periods. Breakfast, Lunch, Dinner, All-Day Dining — organize each outlet's menu by when items are available.
Recommended Templates
Elegant matches the premium feel expected at hotels — refined typography and sophisticated layout. Classic works well for formal dining rooms. Modern Grid is great for casual outlets like pool bars and cafes.